Construction Site
BBQ Catering
Hit a safety milestone or topped out a building? We bring a food truck or BBQ to your site and feed the whole crew, cooked on the spot and served by our staff. Toronto and the GTA.
Safety Milestone BBQs
Celebrate hours worked with no lost-time incidents, or a clean safety audit, with a hot lunch for everyone on site.
Topping-Out Ceremonies
Mark the last beam or the top floor with the trades, the owner’s team and the consultants.
Crew Appreciation Days
Summer BBQs, end-of-season lunches and thank-yous for subcontractors at the end of a big phase.
Groundbreakings & Completions
Groundbreakings, handovers and site open houses with clients, city staff and the community.
One Main + 1 Fun Food
- 6oz all-beef burger, veggie burger or large carnival beef hot dog
- French fries or salad
- Assorted beverages
- Plus one: mini donuts, churros or a CNE-style waffle ice cream sandwich
One Main + 2 Fun Foods
- 6oz all-beef burger, veggie burger or large carnival beef hot dog
- French fries or salad
- Assorted beverages
- Plus two: mini donuts, churros and/or CNE-style waffle ice cream sandwiches
Book Your Site BBQ
Send the site address, date and crew size. We reply within a few hours.
What Site Managers Need to Know
We don’t need anything from the site
The food truck and BBQ setups are self-contained. We bring our own generator, propane, equipment and tents, so you don’t need site power, water or a trailer. The truck needs a clear, level lane of about 30 feet: a laydown area, a trailer yard or the edge of the parking lot all work. A full BBQ setup needs about 20×20 ft.
Fits around the work day
We arrive 60–90 minutes before your break, so the grill is hot when the crew comes off the floor. Service runs for up to two hours and cleanup takes 30–45 minutes. For big crews we run extra stations side by side so the line moves fast and people get back to work on time.
Your site rules come first
Tell us your sign-in process, PPE rules and where we’re allowed to set up, and we’ll brief our crew before the day. If your company needs vendor paperwork before we come on site, ask when you book.
Feeding a mixed crew
Halal options are available across our menus and confirmed before you book. See halal catering. Veggie burgers are on every package, and gluten-free is available on most items. Collect requirements with your headcount and we’ll plan around them.
Booking and payment
Book 4–6 weeks ahead, and more for June and July. A deposit holds the date, and the balance is due on or before the day. We take e-transfer, credit card and cheque. For office events away from the site, see our corporate catering page.
Where we go
Job sites across Toronto, Mississauga, Brampton, Vaughan, Markham, Richmond Hill, Oakville, Burlington, Scarborough, Etobicoke, North York and the surrounding GTA. Call (365) 299-3705 with your site address for a quote.