Coffee Bar &
Sweet Table
Barista-crafted coffee & tea service paired with a full carnival dessert spread — the two things that keep any event moving. Add a DJ if you want the whole room dancing.
Specialty Espresso
Lattes, cappuccinos, mochas — steamed milk or milk alternative
Cold Brew Bar
Nitro cold brew and iced specialty drinks for warm-weather events
Assortment of Teas
Wide selection of premium tea choices
Assorted Sodas
Refreshing soda selection for guests who skip the caffeine
Custom Drink Station
Flavour shots, milk alternatives, whipped cream & toppings — guests build their own
Barista Service
Trained staff crafting every drink to order throughout your event
Mini Donuts
Fresh cinnamon-sugar mini donuts — the ultimate carnival treat
Homemade Churros
Golden churros with chocolate or caramel dipping sauce
Funnel Cake Fries
Classic carnival-style funnel cake in fry form
CNE Ice Cream Waffle Sandwich
Hard ice cream pressed between fresh waffles — CNE famous
Deep-Fried Oreos
Light crispy batter with a gooey melted Oreo centre
Deep-Fried Cheesecake
Made famous at the CNE — creamy inside, perfectly crispy outside
Frozen Bananas
10+ hard-shell flavours from Birthday Cake to Key Lime Pie
DIY Sundae Bar
+$10pp (min $700) — build-your-own ice cream station
Mix and match any items above to build your Sweet Table — see the full Fried Foods menu for the complete list.
🎧 Add a DJ
Want the room dancing, not just mingling? Add a professional DJ tailored to your event's vibe — curated music, MC support for announcements, and the energy to turn a coffee-and-dessert break into the highlight of the day. Perfect for corporate team days, school dances, and milestone celebrations.
STEP RIGHT UP! Book Your Coffee & Sweet Table
We reply within a few hours — minimum $1,400.
How the Coffee Bar & Sweet Table Works
This package runs differently from a main-meal booking, so a few practical notes.
Building your spread
You mix and match from the sweet items listed above — mini donuts, churros, funnel cake fries, CNE ice cream waffle sandwiches, deep-fried Oreos, deep-fried cheesecake and frozen bananas in 10+ hard-shell flavours. The DIY Sundae Bar is a $10 per person add-on with a $700 minimum on that station.
Setup and space
A single station needs about 10×10 ft. We bring our own generator, propane and equipment, so no power or water hookup is needed. We arrive 60–90 minutes before service, run a service window of up to two hours, and take 30–45 minutes to tear down and clean up. Everything is made fresh on site.
Where it fits in an event
Most bookings run it as a second station after a main meal — a late-night wedding station, an afternoon break at a corporate day, or the closing hour of a school event. It also works on its own for a dessert-only booking. The overall minimum booking is $1,400 total.
Adding the DJ
The DJ is an optional add-on rather than part of the package price. If you want it, mention it when you enquire so we can check availability for your date at the same time as the catering.
Dietary
Vegetarian options are standard across the dessert menu, and gluten-free is available on most items. Halal options are available across our menus. Nut-free events are accommodated on request — worth flagging early for a dessert station specifically, since it affects which items we can run. See the full fried foods menu for everything available.
